Description
100 liter Sidlim Yogurt Fermentation Tank, 21″ diameter x 21″ deep, stainless steel, polished, sweep agitator, jacketed with water and electric heat, 1.5″ outlet, control panel.
Related products
-
70 liter New Brunswick Scientific Co., Fermenter model IF70
70 liter working capacity New Brunswick Scientific Company , Fermenter model IF70, 316 stainless steel vessel, internal 40 PSI at 300 degree F, jacket 35 PSI at 300 degree F, insulated, bottom ...
-
1,500 gallon St. Regis, Processor
1,500 gallon capacity St. Regis, Processor, low pressure jacket, light duty single motion scrape agitator (no drive), 18″ top manhole with cover, 3″ bottom outlet with tri clamp fitting...
-
28 liter New Brunswick Scientific, Fermenter Chamber
28 liter New Brunswick Scientific, Fermenter Chamber, SA240 316 stainless steel shell with insulated body, National Board rated (#29) 35 PSI at 300 degree F (hydro tested to 70 PSI), rear illum...
Recent Posts
- What To Know About Buying Used Dairy Equipment
- Batch Pasteurizer
- Silo Insulated and Jacketed Storage Tanks
- Used Dairy Equipment
- The History of Butter
- Milk Homogenization
- The Butter Churn
- Benefits of Used Dairy Equipment
- How Cheese is Made
- How Do Milk Separators Work?
- How is Soft-Serve Ice Cream Made?
- Uses for Industrial Kettles
Recent Comments