Description
20 gallon Cooker/Braising Pan model TS236T6, stainless steel, 24″ wide x 30″ x 6.5″ deep, hinged lid & 2 slightly raised portions on lid, control for temperature, tilt controlled by hand wheel, pouring lip, electric
Related products
-
250 gallon Cooker
250 gallon Cooker, pressure or vacuum cooker with water or low pressure steam jacket, 5 HP V belt drive, horizontal agitator, 36″ diameter x 5′ vertical stainless steel chamber with ...
-
Aeromatic Fielder, High Shear Single Pot Processor model SP1
Aeromatic Fielder, High Shear Single Pot Processor model SP1, stainless steel construction, interchangeable bowl design with 10 liter & 3 liter stainless steel jacketed bowls, jackets rated 2 ...
-
100 gallon Lid Top Combination Vat Pasteurizer
100 gallon Combo Vat Pasteurizer, 304 stainless steel #4 finish, swing agitation arm with removable blade, 2 CIP sprayballs, 3 adjustable ball feet, Leeson motor/gear with variable speed drive, And...
Recent Posts
- What To Know About Buying Used Dairy Equipment
- Batch Pasteurizer
- Silo Insulated and Jacketed Storage Tanks
- Used Dairy Equipment
- The History of Butter
- Milk Homogenization
- The Butter Churn
- Benefits of Used Dairy Equipment
- How Cheese is Made
- How Do Milk Separators Work?
- How is Soft-Serve Ice Cream Made?
- Uses for Industrial Kettles
Recent Comments