Description
20 gallon Cooker/Braising Pan model TS236T6, stainless steel, 24″ wide x 30″ x 6.5″ deep, hinged lid & 2 slightly raised portions on lid, control for temperature, tilt controlled by hand wheel, pouring lip, electric
20 gallon Cooker/Braising Pan model TS236T6, stainless steel, 24″ wide x 30″ x 6.5″ deep, hinged lid & 2 slightly raised portions on lid, control for temperature, tilt controlled by hand wheel, pouring lip, electric
70 liter working capacity New Brunswick Scientific Company , Fermenter model IF70, 316 stainless steel vessel, internal 40 PSI at 300 degree F, jacket 35 PSI at 300 degree F, insulated, bottom driv...
100 gallon Percolation Mix Tank, open top, stainless steel, 28″ diameter x 40″ deep, heavy duty with 2″ side bottom ball valve, 2 reinforcing rings, 24″ discharge height, mo...
Steam Injected Screw Blancher, 12″ x 12′, stainless steel construction, 9″ pitch, insulated, side discharge, hollow shaft but flights are solid, comes with 2 rebuilt rotary unions...
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