Description
150 gallon Open Cheese Vat, traveling agitator, Steeling control panel, forkers & paddles, 1.5″ outlet, 11′ L x 51″ W x 75″ T

150 gallon Open Cheese Vat, traveling agitator, Steeling control panel, forkers & paddles, 1.5″ outlet, 11′ L x 51″ W x 75″ T
200 gallon Open Top Batch Pasteurizer, .50 HP Leeson gear motors with speed controller, swing arm removable shaft agitation, 1 heating zone dimple plate jacket, removable tank covers, product in...
500 pound capacity Cheese Vat, open top, square end, 304 stainless steel, pressure wall dimple jacket heating, 3″ or 4″ outlet, 0 – 30 RPM agitators, variable speed control, lift ...
5,000 pound capacity Cheese Vat, open top, square end, 304 stainless steel, pressure wall dimple jacket heating, 3″ or 4″ outlet, 0 – 30 RPM agitators, variable speed control, lif...
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