Description
150 gallon Open Cheese Vat, traveling agitator, Steeling control panel, forkers & paddles, 1.5″ outlet, 11′ L x 51″ W x 75″ T
150 gallon Open Cheese Vat, traveling agitator, Steeling control panel, forkers & paddles, 1.5″ outlet, 11′ L x 51″ W x 75″ T
5,000 pound (580 gallon) Custom Mini Cheese Vat, square end, conventional, 11.25′ long x 4′ wide x 24″ average depth, stainless steel exterior sides & bottom, welded dimple s...
1,000 pound Cheese Vat, open top, square end, 304 stainless steel, pressure wall dimple jacket heating, 3″ or 4″ outlet, 0 – 30 RPM agitators, variable speed control, lift off agi...
200 gallon Open Top Batch Pasteurizer, .50 HP Leeson gear motors with speed controller, swing arm removable shaft agitation, 1 heating zone dimple plate jacket, removable tank covers, product inlet...
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